This, my dear friends is Swedish kladdkaka - literally "gooey cake"! Personally I think "gooey cake" sounds better than "mud cake" - don't you think so? Shall we start a petition to start calling this "Gooey cake" in English? Haha. No matter how you slice it, this insanely awesome creation is the cookie dough of the cake world - and it simply doesn't get better than that! I have so much I want to tell you about this cake, and what's in, on and around it! Let's start with almonds ... Continue Reading